Source: louisianacookin.com / http://www.louisianacookin.com
Alligator and White Beans
Yields: about 6 servings
Ingredients
- 1 pound dried white beans*
- 1 tablespoon all-purpose flour
- 1½ teaspoons kosher salt, divided
- 1 teaspoon ground black pepper, divided
- 1 pound alligator tail meat, cut into ¼-inch cubes
- 2 tablespoons canola oil, divided
- 1 onion, diced
- 3 stalks celery, finely diced
- 1 red bell pepper, halved, seeded, and diced
- 4 cloves garlic, minced
- ½ cup light floral white wine*
- 1 smoked ham hock
- 2 bay leaves
- Hot cooked jasmine rice
- Garnish: chopped fresh parsley, hot sauce
Alligator and White Beans was originally published on myhoustonmajic.com
