#WCW Wine Crush Wednesday
Ménage à Trois red brings together three strange bedfellows:
Zinfandel, Merlot and Cabernet Sauvignon. To add complexity
and retain character, each variety was fermented separately,
then blended together prior to bottling. On top we’ve got
Zinfandel, a saucy tease that brings blackberry and raspberry
jam to the relationship. Merlot, with its generous mouth feel
and red fruits, fits perfectly in the middle.
The rich flavors and firm tannins of
Cabernet Sauvignon make it the
ideal candidate for the bottom
layer of the trio.
