Ingredients 6 cups whole milk 2 cups heavy cream 1/8 teaspoon freshly grated nutmeg, plus more for sprinkling 12 large pasteurized egg yolks 2 cups sugar Bourbon or praline- flavored liqueur or no alcohol (optional) Directions Heat the milk, cream and nutmeg in a saucepan over medium heat, stirring occasionally, until steaming, 5 to 7 […]
Growing up I hated vegetables. And the main offender of my taste buds were brussels sprout. Although my mom tried to sell me on the fact…
Now that you’ve master Thanksgiving dinner, it’s time to move on to the last festive meal of the year–Christmas. Since this will probably be the last feast…
With Thanksgiving just hours away, we’re all pretty excited about the hearty meals we’re about partake in. Second only to turkey, ham is an iconic…
Ingredients 7 Large potatoes, unpeeled and cut into medium sized cubes 11 Slices of Bacon, cooked & crumbled- reserving half of the bacon fat 1…
