Ingredients 1lb. asparagus, ends trimmed off 1/2 tsp salt 1/2 tsp black pepper Click here for more ingredients and directions
Ingredients 2 (14.75 ounce) cans wild red salmon 2 eggs 6 green onions, minced Click here for more ingredients and directions
Ingredients 1.5 lb uncooked prawns Salt and pepper Olive oil Click here for more ingredients and directions
Ingredients 18 Packets Sweet’n Low 3/4 cup pineapple or mango flavored vodka Click here for more ingredients and directions
Shrimp and Avocado Salad 12 oz/350 grams cooked shelled shrimp 1 avocado, peeled, and cut into cubes A sprig or parsley or cilantro chopped fine 20 bite sized tomatoes cut into halves Fresh leaf lettuce. Use enough letter to make 2 portions of salad. *It depends on the size of the lettuce leaves and […]
Ingredients 1/3 cup olive oil 1/4 cup Parmesan cheese 4 cloves garlic, minced 1 tablespoon brown sugar 2 teaspoons soy sauce Click here for more ingredients and directions
Ingredients 1 1/2 cups finely crushed vanilla wafers 1/2 cup chopped pecans 1/4 cup butter, melted 17 vanilla wafers 2 large ripe bananas, diced 1 tablespoon lemon juice Click here for more ingredients and directions
Ingredients Roasted Shrimp and Broccoli 4 cups broccoli florets 12 oz. medium uncooked peeled and deveined shrimp 2 1/2 tablespoons olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon garlic powder 1/4 teaspoon paprika Click here for more ingredients and directionsÂ
Ingredients: 24 hard boiled eggs 8 ounces cream cheese 1/2 cup cayenne pepper sauce (like Frank’s Red Hot) Click here for more ingredients and directions
To Make your Virgin Sangria Mocktail Recipe: Combine 1 part club soda to 2 parts cranberry juice: 1 cup club soda Click here for more ingredients and directions
Shrimp and Avocado Salad 12 oz/350 grams cooked shelled shrimp 1 avocado, peeled, and cut into cubes A sprig or parsley or cilantro chopped fine 20 bite sized tomatoes cut into halves Fresh leaf lettuce. Use enough letter to make 2 portions of salad. *It depends on the size of the lettuce leaves and how […]